Description
Medium Couscous may look like rice, but is actually made from coarsely ground semolina pasta. This quick cooking pasta tastes great when mixed with raisins, vegetables or used in salads or with added saffron for a true Middle Eastern meal.
Ingredients
100% Durum Wheat Semolina
Recipe
1 1/4 cups water or broth
2 tbsp. butter
1 cup couscous
salt (optional)
Bring water or broth to a boil. Add butter,
couscous and salt if desired. Stir. Cover.
Remove from heat and allow to stand for 5
minutes. Stir to fluff up and serve.
Makes 2-3 servings.
Product information/materials may change.
Refer to the package or call for updates.